Wednesday, June 8, 2011

coolin' off at the havana club

All of this heat and humidity makes me crave tacos and mojitos.

Let us dance in the sweat of the night and pay homage to the Cubans out there
-and cheers with a mojito.


Ginger Mojito

Fresh mint- 5 sprigs
Minced ginger- 2 tsp
1 tsp sugar
1oz lime juice
1oz sparkling water
2oz white/light rum
mint sprig + lime wedge to garnish


muddle mint, ginger, + sugar into a paste
with 3 ice cubes in long glass, add remaining ingredients, covering with sparkling water
stir and garnish with mint and lime

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